pizzaiol

Pizzaiolo

Meaning of the word

The word “pizzaiolo” refers to a professional specializing in the preparation and handling of pizza. Pizzaiolo is responsible for creating and baking pizzas, and taking care of all the details related to your production.

Origin of the word

The word “pizzaiolo” has Italian origin, derived from the term “pizzaiuolo”. The suffix “-aiol” indicates a profession or craft, while “pizza” refers to the famous Italian dish.

Word adverbs

– skillfully
– Professionally
– Quickly
– Carefully

Conjunctions of the word

– AND
– or
– But
– Although

Synonyms of the word

– Pizzero
– Pizzaiuolo
– Pizzamaker
– Pizzist

Word Definitions

1. Professional specializing in the preparation of pizza.
2. Person responsible for creating and baking pizzas in a pizzeria or restaurant.
3. Individual who dominates mass manipulation techniques and ingredients to produce quality pizzas.

Phrases that the word applies

Pizzaiolo prepared a delicious pizza for dinner.
– The pizzaiol of that pizzeria is very talented.
– Pizzaiolo works with agility and accuracy in the pizza assembly.

Examples of the word in text

Pizzaiolo skillfully stretched the pizza dough, added the ingredients and placed it in the oven.

Pizzaiolo, with its dexterity, prepared a perfect pizza in a few minutes.

Rhymes with the word

– Escio
– Embolio
– Challenge
– Underplay

Anagrams with the word

– Pizzalooi

References

Informal Dictionary
wikipedia

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