Pitanga-Açu

Meaning of the word

The word “pitanga-açu” refers to a kind of native fruit tree of Brazil, scientifically known as Eugenia Uniflora. It is also used to designate the fruit of this tree, which is a small red and succulent, bittersweet flavor.

Origin of the word

The word “pitanga-açu” originates in the tupi-Guarani, being formed by the junction of the terms “Pitanga”, which means “red” or “redness”, and “Açu”, which means “large” or “thick”. Therefore, “pitanga-açu” can be translated as “large pitanga” or “red pitanga”.

Word adverbs

– Deliciously pitanga-açu
– Pitanga-Açu abundantly
– Pitanga-Açu gently

Conjunctions of the word

– Pitanga-Açu and
– Pitanga-Açu or
– Pitanga-Açu but

Synonyms of the word

– Red Pitanga
– Pitanga Grande
– Pitanga do Brasil

Word Definitions

1. Native fruit tree of Brazil, from the family of myrtaceae, which produces small red berries and succulents.
2. Fruit of this tree, edible and bittersweet flavor.

Phrases that the word applies

– “Let’s harvest some pitanga-açu to make a delicious jam!”
– “Pitanga-Açu is a typical fruit of the Brazilian Atlantic Forest.”
– “Pitanga-açu juice is refreshing and nutritious.”

Examples of the word in text

Pitanga-Açu is a medium-sized tree that can reach up to 10 meters high. Its leaves are green and bright, and its flowers are small and white. The fruits of pitanga-açu are much appreciated by their juicy and tasty pulp.

In cooking, pitanga-açu is used to make juices, jams, ice cream and liqueurs. In addition, their leaves can be used in the preparation of teas and medicinal infusions.

Rhymes with the word

– Araçu
– Jacu
– Açu
– Cashew

Anagrams with the word

– Capitanga-U
– Capitangaú
– Capitangua